Monday, February 24, 2014

February 24

Dilly oyster crackers from my mother's recipe.  Made with a ranch dressing packet, dill, and vegetable oil.  They are utterly delicious, but since MSG is the 2nd ingredient in the ranch dressing right behind salt, they might just do me in.  So I don't eat them at all.  Just makes more for everyone else....  Mary




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