Sorted out all the pots and pans today. Wiped out the shelves and the under oven drawer where they're all housed. Everything we're keeping is back in place and, while easily accessible, is off the cook surface and counters.
We redid the Zone 1 cupboard to the left of the stove. Instead of having the olive oil, coconut oil, and ghee across the kitchen in cupboard near the sink, it's all within reach from the cooking area.
Little by little it's getting pared down and organized with three more bags to St. Vinnie's again tomorrow.... Mary
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